OM NOM Magazine

OM NOM Magazine

4.50 9.00

Issue 1

Eating a plant-based diet doesn’t have to be expensive, difficult or boring; you can still feast on sweet-ass burritos and juicy burgers with fries.

 

"OUR ETHOS WHEN IT COMES TO GOOD FOOD IS SIMPLICITY, SEASONALITY AND COMMUNITY.

We want to share what it means to eat better; from sourcing ingredients and shopping locally to experimenting with new recipes and embracing a cruelty-free diet."

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