Nojo White Miso Sauce | Vegan, Gluten Free
Nojo White Miso Sauce | Vegan, Gluten Free
Designed to liven up any dish. Grilled, pan-fried, oven baked or steamed, this sauce has a very rich sweet and savoury taste which will bring out the umami in your creations.
Typical values per 100g per 20g serving Energy 632kj/151kcal 126kj/30kcal Fat 4.1g 0.8g of which saturates 0.8g 0.2g Carbohydrate 21g 4.2g of which sugar 0.0g 0.0g Protein 3.4g 0.7g Salt 2.3g 0.5g
Ingredients White Miso (Rice, Soybean, Salt, Starch Syruo, Ethyl Aclcohol,Water)(46%), Rice Vinegar (sulphur dioxide), Water, Toasted Sesame Oil, Ginger. Allergen Information Contains Soy, Sesame and Sulphates. Dietary Information No Refined Sugar, Gluten Free, Nut free, No Palm Oil, Vegetarian and Vegan.
Recycling Information Bottle – Recyclable. Lid – Recyclable. Label-Recyclable.
Storage and usage Shake before using, I’m all natural with no artificial flavourings and colourings. For optimum experience eat within 5 weeks of opening and store in the fridge.
200ml