Darkroom Chocolate makes naturally delicious dark chocolate from just two ingredients - cacao & sugar.
The 70% Peru chocolate bar is ranked as FORESTY. Think bold, full-bodied, forest shadows.
Darkroom Chocolate source incredible organic raw cacao from speciality farms who nurture amazingly flavourful beans.
And when the beans arrive at the Darkroom bakery, they lightly roast them to preserve the unique character of each origin, before stone-grinding them into a smooth paste.
50g
2 INGREDIENT: single-origin cacao, sugar.
SINGLE ORIGIN CACAO: ethically sourced from the Norandino Cooperative, in the Piura Region of Peru.
ALLERGENS:none, but made in our own bakery which handles nuts & gluten
