Taking inspiration from New York’s beloved pretzel stands, this milk chocolate bar features nuggets of crispy pretzel pieces and shards of crunchy salted caramel for a flavour as bold as the city that inspired it.

The Chocolate Society crafts fine fresh chocolates from their professional chocolate kitchen in rural Somerset. Alasdair Garnsworthy is the innovative Head Chocolatier at the helm of the business. Having discovered a talent for chocolate, he totally reinvented the company, giving it a new lease of life and a vibrant burst of creative flair to bring The Chocolate Society to where it is today.

Weight: 80g

Ingredients: Milk Chocolate (43% Cocoa Min, Pure Cocoa Butter, 19% Milk Solids) (91%): Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Beans, Emulsifier: (Soya Lecithin), Natural Vanilla Extract. Pretzel Pieces (7%): Wheat Flour, Sunflower Oil, Salt, Poppy Seeds, Malted Wheat Flour, Smoke Flavouring, Yeast, Acidity Regulator: Sodium hydroxide. Caramel Chips (2%): Sugar, Glucose Syrup, Sweetened Condensed Milk, Salted Butter, Water.

Allergy: For allergens see bold ingredients. Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.