Mellow and moreish blonde chocolate is given an added hit of texture and depth in this bar, thanks to the addition of chocolate-coated biscuit pieces. Crunchy, sophisticated and delicious.
The Chocolate Society crafts fine fresh chocolates from their professional chocolate kitchen in rural Somerset. Alasdair Garnsworthy is the innovative Head Chocolatier at the helm of the business. Having discovered a talent for chocolate, he totally reinvented the company, giving it a new lease of life and a vibrant burst of creative flair to bring The Chocolate Society to where it is today.
